{"id":2479,"date":"2019-09-05T10:14:33","date_gmt":"2019-09-05T08:14:33","guid":{"rendered":"http:\/\/wordpress.marchlhof.at\/kulinarium\/"},"modified":"2023-01-24T16:43:36","modified_gmt":"2023-01-24T15:43:36","slug":"food-and-drink","status":"publish","type":"page","link":"https:\/\/www.marchlhof.at\/en\/food-and-drink\/","title":{"rendered":"Food & Drink"},"content":{"rendered":"
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Farm holiday in Salzburg with half board or breakfast buffet<\/h1>\n

Culinary delights at the Marchlhof in Untertauern, close to Obertauern & Radstadt<\/h2><\/div><\/div>

Here at the Marchlhof in Untertauern<\/a> a culinary speciality<\/strong> awaits: in winter season (December to April) we enchant you in the evening with a 3-course choice menu including salad buffet. Your host Renate cooks down-to-earth dishes personally \u2013 regional and genuine. A wealth of produce such as beef and pork, bacon and salad come from our own farm. Start your day with a varied buffet breakfast<\/strong>. The milk comes fresh from the stables, the herbes from the farm garden, some milk produce and lots of jams are home-made.<\/p><\/div><\/div><\/div><\/div><\/div>

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Meals in winter (December to April)<\/h3><\/div><\/div>
In the morning<\/a><\/div>
In the evening<\/a><\/div><\/div><\/div>
In the morning<\/span><\/a><\/div>

large, sumptuous breakfast buffet <\/h4><\/div><\/div>